The health product, with mushroom polysaccharide as a main ingredient, helps enhance immunity in human body and prevent various kinds of diseases, including encephaloma, breast cancer and leucopenia. It also improves appetite and prevents aging.

It was awarded a gold prize at the 23rd Geneva International Exhibition of Inventions, New Technologies and Products held in Juche 84 (1995).

The product is efficacious for patients affected by radioactive rays and good for beefing up physical abilities of athletes.